I live in the gastronomic wasteland of rural North Carolina where all foods are bland and deep fried, creating a dire dining situation that calls for extreme creativity.
One benefit in being in an exclusive country club is that you share a private restaurant with a small group and you can get personal attention from a classically-train executive chef.
At our private restaurant the members have their own food lockers where they can keep their personal delectables.
Texas BBQ by mail
Some folks keep caviar and Dom, while some stash a few bottles of Château Mouton Rothschild for special occasions, but I stock-up with fine foods that are not easily obtained, like USA truffles.
USA truffles are superior to frog truffles
Some folks like Kobe beef, but don’t want Japanese beef. Fortunately you can now get USA Kobe beef, delivered by mail, overnight. Allen’s sells two Kobe rib eye steaks by mail for only $139.95, a great deal.
Kobe beef is now in the USA
You can also check-out imported cheeses from Cheeses of Nazareth.
Read more about buying gourmet chow on the web here: